• To eat it warm
    1. Microwave on medium power in 15-20 second intervals until it reaches your desired warmth.
    2. Preheat the air fryer to 325°F (163°C).Cook for 2-3 minutes or until warm.

    1. To eat it cold
      1. If you refrigerate a Portuguese egg tart, the custard may develop a mousse-like texture and become firmer. It can be a pleasant and creamy consistency when chilled. The flavors should remain intact, and the cold temperature can enhance the taste. Enjoy your chilled Portuguese egg tart with its mousse-like custard texture!
      2. Preservative-free boba will harden within a couple of hours, so it's best to consume it as soon as possible.